The Ukrainian Seafood Market: Trends and New Opportunities
NUCC together with our partner and member Norwegian Seafood Council would like to invite representatives of the seafood business community to participate in our digital seminar on the Ukrainian Seafood Market.
The first session of the event will give participants an update on the dynamics and trends in bilateral seafood trade and the Ukrainian consumer market. Joining us for this update is Christen Mordal representing the Norwegian Seafood Council and Dmitry Zagumennyy, General Director of UIFSA.
In the second session our Chamber members, First Chair Legal and Norwegian Seafood Council, will present and debate the potential for Ukraine becoming a re-processing hub for Norwegian seafood. Representatives from UFC is also joining us to share their expertise. UFC is a valued partner for the Norwegian seafood industry – they are not only a large importer but also a dominant Ukrainian re-processor and exporter of seafood to all continents
With the implementation of the PEM-Convention, Norwegian seafood processed in Ukraine can be subject to tariff preferences when entering the EU-market. An opportunity worthwhile exploring – for both Ukrainian and Norwegian businesses.
Please join us at 14:30 (Oslo time)/15:30 (Kyiv time) – 17th of March for an update on the Ukrainian seafood market and its new opportunities.
We are looking forward to seeing you all online!